This was my second visit to Kki.
I love their cakes so much that I had 2 at a go!
Their Mont Blanc is one of the best in town. With french chestnut paste and a fresh cream centre, it just tastes like heaven.
Their Kinabaru, which is actually coconut mousse with passionfruit centre, is simply refreshing with a twist.
I need to go back soon.
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