The amuse bouche.
For our starter, we ordered their mozzarella cheese with parma ham served with peach and sicily tomatoes to share. And this is one portion out of three. And it's heavenly! It's nicer than that served at Otto. But then again, this was their special of the day and not their regular on the menu.
For my main, I ordered their Vongole with Mussels in white wine sauce, another special of the day. This was just alright to me. Nothing special actually.
Maybe Cherine and Clarice ordered the right special of the day, Lobster Linguine in tomato base sauce. They seemed to enjoy their pasta immensely.
Between the 3 of us, we ordered their Tiramisu and Panna Cotta to share. Again, both are average, nothing to wow about.
But I might really just return for their mozzarella cheese and parma ham!
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