Wednesday, August 12, 2009

Meat Lovers, take note!

We went to Aburiya for a Japanese BBQ dinner to celebrate our 78th month dating anniversary which was on 10th August. We usually go to Gyu-Kaku, but thought that we would give Aburiya a try since the branch at Robertson Quay is always crowded.

Erm, I can safely say that we would most probably not return to Aburiya. The whole ambience, the utensils used, the presentation, the food, and even the way that the charcoal was put, I thought that Gyu-Kaku has done a much much better job. The latter wins hands down. Seriously. The wagyu ribeye was not fantastic. The pork cheeks were too salty. The wagyu sushi was not broiled warm and crispy enough. The prawns were not big enough. And I thought their normal beef was about the same taste as the wagyu. Their garlic fried rice is not too big though. Sorry people, if you prefer Aburiya. I still lurve Gyu-Kaku! Hah. Hence the smaller pictures of the food. Bleah!


Oh, and just like 5 minutes ago, I just realised that Gyu-Kaku is having this buffet promotion at their newly opened branch at Holland Village! ARGH ARGH ARGH! Meat lovers, you know where to go for dinner soon! Oh, please call and ask if the promoti0n is still on yah?

1 comment:

  1. I love Gyu-Kaku too. their website is pretty cool too.. fire cursor!

    http://www.gyu-kaku.com.sg/

    ReplyDelete

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